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The Classics Seared, Juicy, Tender

tempting

 restaurant & bar menu

Starters

CHEF’S HOMEMADE SOUP

£4.50
 

KING PRAWNS  
Garlic mayo, lettuce

£5.90

SMOKED DUCK BREAST SALAD
Chilli & pepper chutney, seasonal leaves

£5.50

SQUID RINGS
3, panko breadcrumbs, hoisin sauce

£5.50

SOUTHERN FRIED CHICKEN GOUJONS
2, sweet Thai chilli sauce

£5.50


Chef’s Salads

MOZZERELLA & BEETROOT SALAD
Chia seeds, sun blushed tomatoes, olives, pine nuts

£7.95

CHICKEN & BACON SALAD
Parmesan, croutons, caesar dressing

£8.95

Chef’s Sandwiches

Prawn Salad with Marie Rose Sauce

£5.95

Tuna Mayonnaise with Cucumber

£5.50

Cheese & Tomato

£5.50

Ham & Tomato

£5.50

Egg Mayonnaise

£5.50

Exeter Court Club Sandwich       
(Bacon, Chicken, Lettuce, Tomato and Mayonnaise)

£6.95


(All of our sandwiches are served on wholemeal or white bread, crisps and salad garnish)

Mains

SIRLOIN STEAK
8oz, chips, onion rings  

£15.80 

MIXED GRILL
Rump steak, sausage, pork steak, lamb cutlet, gammon, chips, onion rings

£14.50

GAMMON STEAK
10oz, egg, chips, peas

£9.95

SEA BASS
Egg noodles, soy sauce, sesame seeds, peas, cherry tomatoes

£12.50

COD & CHIPS
Homemade batter, chips, peas, salad garnish

£9.95

CHEF’S CURRY (please ask for details on the day)
Rice, poppadum, mango chutney

£9.95

BEEF & RED ONION BURGER
7oz, chips, onion rings, relish

£9.80   
Add Bacon or Cheese £1.20
    
CHICKEN FILLET BURGER
Oven roasted chicken, chips, onion rings, relish

£8.90
Add Bacon or Cheese £1.20

BEEF LASAGNE
Garlic bread slices, dressed side salad

£9.95

All below dishes are all served with Seasonal Vegetables

HOMEMADE PIE (please ask for details on the day)
New potatoes

£9.95

CHICKEN SUPREME
Pink peppercorn & wild mushroom sauce, new potatoes

£10.95

BARBERRY DUCK BREAST
Orange, brandy & cranberry sauce, roasted new potatoes

£12.95

TRIO OF VENISON SAUSAGES
Horseradish mash, onion gravy

£11.95

 

Desserts

Selection of Ice Cream (3 Scoops) Clotted Cream Vanilla, Honeycomb, Lemon Meringue, Double Chocolate
or Raspberry Pavlova

£4.90
Add an additional scoop £1.70

The below dessert are all homemade by our fantasic chef's

CHOCOLATE BROWNIE     
Warm Chocolate Brownie with Walnuts & Milk Chocolate Buttons,
topped with a Rich Chocolate Sauce and served with Vanilla Ice Cream

£4.90

MARMALADE & RAISIN BREAD & BUTTER PUDDING
Layers of Buttered Bread scattered with Raisins, topped with Brown Sugar &
baked to perfection served with Honeycomb Ice Cream

£4.90

STICKY TOFFEE PUDDING
A traditionally British dessert consisting of moist Sponge Cake with Finely Chopped Dates,
topped with a Toffee Sauce and Served with Vanilla Ice Cream

£4.90

CINNAMON & APPLE CRUMBLE
Slow Cooked Apples, Sultanas & Cinnamon with a Crumbly Topping
Served with Creamy Vanilla Custard

£4.90

WARM COCONUT & PINEAPPLE UPSIDE DOWN CAKE
Served with Double Cream

£4.90

FRESH FRUIT SALAD
A Medley of Melon, Pineapple, Apple, Pear & Grapes
Topped with a Scoop of Vanilla Ice Cream

£4.90

A SELECTION OF WEST COUNTRY CHEESES
Served with Celery, Grapes, Crackers & Locally Made Chutney

£6.50

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